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Date November 2018 Marks available 3 Reference code 18N.3.HL:.tz0.15
Level Higher Level Paper Paper 3 Time zone time zone 0
Command term Suggest Question number 15 Adapted from N/A

Question

List two foods with a low glycemic index.

1.

 

2.

 

 

[2]
a.

Suggest the use of low and high glycemic index (GI) foods for consumption by a triathlete before and during a race.

[3]
b.

Markscheme

low: apples/fish sticks/butter beans/kidney beans/lentils/sausage/fructose/peanuts/ tuna ✔

N.B. The guide has brown rice as medium GI.

Accept any suitable example (<15).

a.

Before race:
simple sugars/high-GI foods immediately pre-competition causes blood sugar to rise rapidly/ excessive insulin release/ negatively impacts endurance ✔

low-GI immediately pre-competition has a slower rate of glucose absorption into the blood/ eliminates the insulin surge/ is beneficial for endurance ✔

During race:
Triathlete should consume high-GI «in optimal amounts» during a race ✔

b.

Examiners report

[N/A]
a.

Many did not score full marks here, they mentioned one example before a race and one example during the race.

b.

Syllabus sections

Option D: Nutrition for sports, exercise and health » D.4. Nutritional strategies » D.4.6. Explain the relevance of GI with regard to carbohydrate consumption by athletes pre- and post-competition.
Option D: Nutrition for sports, exercise and health » D.4. Nutritional strategies
Option D: Nutrition for sports, exercise and health

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