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Date May 2019 Marks available 4 Reference code 19M.3.SL.TZ2.15
Level Standard level Paper Paper 3 Time zone Time zone 2
Command term Explain Question number 15 Adapted from N/A

Question

Explain how food conversion ratios in livestock affect the amount of food for human consumption.

Markscheme

a. «food conversion ratio is» mass of animal food required to produce a certain product «in livestock» ✔

b. product may be consumable meat / milk / eggs ✔

c. some dietary choices are more sustainable than others
OR
maximum production of human food for little animal feed is desired ✔

d. some animals are more efficient at converting feed into useful product than others. ✔

e. amount of biomass lost affects this ratio ✔

f. some animal feeds will be better for producing useable products than others ✔

Accept examples for any of these marking points.

Examiners report

Candidates showed poor understanding of food conversion rates. There were a lot of irrelevant answers, but candidates often picked up some marks for mentioning energy losses and loss of biomass.

Syllabus sections

Option C: Ecology and conservation » Option C: Ecology and conservation (Core topics) » C.2 Communities and ecosystems
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Option C: Ecology and conservation » Option C: Ecology and conservation (Core topics)
Option C: Ecology and conservation

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