Date | November 2019 | Marks available | 1 | Reference code | 19N.3.HL.TZ0.2 |
Level | Higher level | Paper | Paper 3 | Time zone | TZ0 / no time zone |
Command term | State | Question number | 2 | Adapted from | N/A |
Question
A student designed an experiment to study the transpiration through the leaves of a tomato plant (Solanum lycopersicum). Measurements were taken in the initial conditions with five leaves on a tomato shoot and then again after each of the five leaves was removed.
[Source: R. C. Hodson and J. Acuff . 2006. Water transport in plants: anatomy and physiology in
Tested Studies for Laboratory Teaching, Volume 27 pp 163–183]
Describe the trend in the data.
Transpiration continued after the fifth leaf had been removed. Suggest what can be concluded.
State the independent variable in this investigation.
Explain how the results in the graph could have been obtained.
Markscheme
negative correlation between the number of leaves removed and transpiration rate Do not accept type of correlation alone, as a description is required.
OR
as more leaves are removed the transpiration rate drops ✔ OWTTE
transpiration does not only occur in the leaves
OR
transpiration through stem/shoot ✔
number of leaves «removed» ✔
a. using a potometer ✔ Accept transpirometer but not respirometer.
b. leafy shoot attached to a reservoir and a graduated «capillary» tube ✔
c. as transpiration increases water uptake «by roots» also increases ✔
d. distance/time for bubble «in capillary tube» to travel is used to measure transpiration rate ✔