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Date November 2020 Marks available 2 Reference code 20N.1.bp.1
Level SL and HL Paper 1 Time zone
Command term Identify Question number 1 Adapted from N/A

Question

The maps show the growth of algae in a freshwater lake where eutrophication is occurring. Algae growth is caused by high levels of nutrients.

[Source: NOAA.]

Identify two changes between 2003 and 2011 along the southern shore of the lake between Sandusky and Cleveland.

[2]
a.

Outline one environmental problem caused by eutrophication.

[2]
b.

Explain one human reason and one physical reason why some areas of a freshwater lake such as this experience high levels of eutrophication.

[6]
c.

Markscheme

a.

Award [1] for the problem and [1] for development.

For example: Fish die [1] due to oxygen depletion [1].

Possible problems include:

b.

In each case, award [1] for the reason and up to [2] for development / explanation.

Possible human reasons include:

For example: Runoff from farming into particular parts of the lake [1] carries high amounts of nitrates [1] that were used as fertilizer [1].

Possible physical reasons include:

For example: An area of water with many rivers draining into it [1] will receive more inputs of dissolved nutrients in solution [1], leading to excessive algae growth in that part of the lake [1].

c.

Examiners report

Most could identify two changes although some commented on areas outside of the requirement (Between Sandusky and Cleveland).

a.

Knowledge of eutrophication was good with most able to outline an environmental problem.

b.

Most identified farming and fertilizer as the human reason, with only a few referring to industry or urbanization. Physical reasons were not explained well and, in most cases, seemed to be guesswork.

c.

Syllabus sections

Option A: Freshwater » A.3. Water scarcity and water quality » A.3.2. Environmental consequences of agricultural activities on water quality
Option A: Freshwater » A.3. Water scarcity and water quality » A.3.3. Growing human pressures on lakes and aquifers
Option A: Freshwater » A.3. Water scarcity and water quality
Option A: Freshwater

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